8 Rules For An Acid Alkaline Balanced Diet

There are four elementary principles for selecting foods to ensure a proper balance of acidifying, alkalizing, and weak-acid foods. The four additional rules are for those who are unable to metabolize acids properly.

1. A meal should never consist solely of acidifying foods but should always contain alkaline foods.
A meal of meat with pasta, or fish and rice, with cake and coffee for dessert is not a recommended menu because it consists entirely of acidifying foods; the same applies to a meatless meal of pasta with tomato sauce followed by a dessert sweetened with white sugar. When vegetables are added to this meal in the form of salads or raw or cooked vegetables, the alkaline intake at least partially compensates for the acids. Vegetables are typically included with meals, but often in such small quantities that their effect is negligible. This takes us to rule number two.

2. The amount of alkalizing foods should be greater proportionately than the amount of acidifying foods at any one meal. The proportion of foods that produce alkaline elements should always be greater than that of foods that produce acids. Eating in this manner ensures that the acids are neutralized at the intestinal or tissue level without any need for the body to draw from its reserves.

3. The proportion of alkalizing foods should be even greater when there is pronounced acidification of the internal environment or when the individual is unable to metabolize acids properly. The more the body is weakened or exhausted, the less the alkaline reserves it has for its buffer system, and the less capable it is of oxidizing acids. Putting less acid into the body makes it easier for the body to maintain its acid–alkaline balance.

4. A diet consisting solely of alkaline vegetables and plantbased food is possible, but only for a limited period (one to two weeks). An exclusively alkaline diet, consisting solely of vegetables, potatoes, bananas, almonds, and so forth, cannot be continued indefinitely because it is seriously inadequate in protein. Such diets are useful when acidification is very significant and the disorders it has caused are acute, intense, and painful. The abrupt, complete elimination of all acids allows the body to recover more rapidly and return to a normal acid– alkaline balance. An exclusively alkaline diet should remain a short-term therapeutic action so as not to compromise health.

Four additional rules to metabolize acids properly