How to make hard boiled eggs ?

While this snack may take a little bit of prep time, it is well worth the wait. Hard boiled eggs are a nutrition powerhouse, providing loads of protein to help you get through your day! Hard boiled eggs have only about 70 calories each and preparing them is a breeze!

To make hard boiled eggs, just put the eggs in a saucepan and cover with cold water. Bring them to a boil, then put the heat down to medium, and let them boil for another 10 minutes. Remove them from the heat and put them in a bowl of iced water. By doing this, it will ensure that the yolks stay yellow. Keep them chilled until it is completely cooled off. To peel your hard boiled eggs, give it a crack on each side and then roll it between your hands to help the shell fall off. Then, enjoy!

Some people add a dash of salt to their hard boiled eggs, but you may want to skip that, especially if you have been advised to watch your sodium intake. Each hard boiled egg contains around 6 grams of protein and 4.5 grams of fat. They also contain a lot of iron, about 6 mg.

Hard boiled eggs make a snack that is packed with nutrition and will keep you feeling great!